Seven Layer Cookie Bars
These seven layer bars are so simple, but SO rich and addicting. They consist of 7 simple ingredients (hence the name) and are often also called Magic Cookie Bars because they are so easy to make! They consist of a simple graham cracker crust which is topped with sweetened condensed milk, coconut, nuts and chocolate chips of your choice.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
1½ cups crushed graham crackers 12 full sheets ½ cup unsalted butter 1 stick 1 can sweetened condensed milk 14 ounces 1½ cups shredded coconut sweetened 1 cup semi-sweet chocolate chips 1 cup butterscotch chips ½ cup chopped pecans Preheat oven to 350 degrees.
Line a 9x13-inch pan with parchment paper, set aside.
Finely crush graham crackers (using a food processor or rolling pin) and dump them into a medium-sized bowl.
Melt butter and mix with crushed graham crackers.
Gently press the coated graham cracker crumbs into the prepared 9x13-inch pan to form a crust.
Evenly spread the sweetened condensed milk over the graham cracker crust.
Evenly spread the coconut over the sweetened condensed milk, lightly press it down.
Evenly spread the chocolate and butterscotch chips over the coconut layer, then sprinkle the chopped pecans over the top.
Bake for 25-30 minutes or until the coconut begins to brown.
Let cool to room temperature, then serve. (I prefer to store these in the refrigerator and eat chilled).